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| Tallgrass offers our guests a unique approach to dining.
We offer three, four or five courses, where the diner creates their own menu by selecting
from over thirty choices (including heart-healthy and vegetarian). Tasting (degustation)
menus are also available at Chef’s discretion. Chef Burcenski sources his ingredients
from all over the world, with special emphasis on organic, sustainable and locally produced product.
Download our Summer Special Events Schedule |