Our Story

Tallgrass is a boutique fine dining restaurant housed in a beautifully restored 19th century building in the heart of Historic Downtown Lockport, IL.

Originally opened in 1981, Tallgrass has been a cornerstone of fine dining and a landmark in the area for 45 years. Now under new ownership and culinary leadership, the restaurant enters a new era.

At the helm of this revitalization is Executive Chef Theron Walker, who seamlessly blends French technique and tradition with local Midwestern ingredients to create a modern seasonal menu that is truly of place. Our philosophy is rooted in honest, ingredient-focused cooking. Our chef-driven kitchen is dedicated to responsible sourcing, partnering with local farms and regional purveyors to ensure each dish honors the integrity of the season.

We invite you to experience a dining destination where French precision and elegance meets the soul of the Midwest. Enjoy warm hospitality, exceptional service, a carefully curated wine list, craft cocktails, and more.

Executive Chef Theron Walker at Tallgrass Restaurant